Pumpkin soup

It’s pumpkin season and this soup is often on our table. With carrot and potato, I like to add pumpkin seeds and pumpkin seed oil. Ingredients for Pumpkin soup: 1 onion 1 carrot 1 potato 1 pumpkin Pumpkin seeds and pumpkin seed oil Preparation: Just peel the onion, don’t need to chop it, and fry…

Juha od bundeve

U sezoni bundeva, ova juha nam se svako malo nađe na stolu. Gusta juha od bundeve odlična je uz dodatak mrkve i krumpira, a ja volim dodati i bučine sjemenke te na kraju sve malo zaliti bučinim uljem. Sastojci za Juhu od bundeve: 1 glavica luka 1 žuta bundeva 1 mrkva 1 krumpir Bučine sjemenke…

Soft yeast rolls with sweet filling

These soft yeast rolls have a sweet filling – but WITHOUT SUGAR! I used ground almonds, but you can also use hazelnuts or walnuts, in which I mixed a little honey, maple syrup and cocoa powder. My children love them, and I let them eat as much as they want, because I know that they…

Mekane kupus kifle sa slatkim punjenjem

Mekane kupus kifle napravila sam sa slatkim punjenjem ali BEZ ŠEĆERA! Koristila sam bademe, no možete slobodno koristiti i lješnjake ili orahe, u koje sam umiješala malo meda i javorovog sirupa te kakao u prahu. Ove zdrave kupus kifle jako su se svidjele i mojoj djeci, a i pustila sam ih da pojedu koliko žele…

Eingemachtes Soup

There is lots of versions of this popular soup, with German origins. Many people made it with meat, but this is the version of my grandma. My familiy always prepare Eingemachtes with only carrot, peas and homemade dumplings. Ingredients for Eingemaches: 2 carrots 2 handful of green peas 1 onion 1 egg and flour for…

Ajngemaht / Eingemachtes

Ajngemaht je fina juhica od mrkve i graška, a često se u nju dodaje i piletina. Iako se u mojoj obitelji jelo jako puno mesa, ovu juhu smo uvijek radili u vegetarijanskoj verziji, uz dodatak domaćih knedlica. Puno je verzija i naziva ove popularne juhe preuzete iz njemačke kuhinje, originalnog naziva Eingemachtes, a ja donosim…

Stuffed Peppers

In the summer heat when it is difficult to cook every day, you can make stuffed peppers in the evening and eat them for a few days. If you run out of peppers while filling, make the meat balls and cook them all together, they will be also very tasty. Ingredients for the recipe Stuffed…

Punjena paprika

Kada nas uhvate ljetne vrućine i teško nam je kuhati svaki dan, odlično se uklapa punjena paprika jer je možete skuhati navečer i onda je jesti danima. Ukoliko vam prilikom punjenja ponestane paprika, od viška mesa napravite okruglice te kuhajte sve zajedno, takve ćuftice će isto biti jako ukusne. Sastojci za recept Punjena paprika: Za…

Ice Cube Cake

Ice Cube Cake with the addition of honey. Since this cake is a replica of the popular Croatian Fontana chocolates, which have a refreshing taste, in this recipe is necessary to put lemon aroma, so you can get this specific ‘ice’ refreshing aroma. So, instead of adding a lemon, I changed this recipe a little…

Ledene kocke

Ledene kocke s dodatkom meda (u ovoj mojoj verziji) – od milja su kod nas zvane i Medene kocke :) Obzirom da je ovaj kolač kopija popularnih Fontana čokoladica, koje imaju osvježavajući okus, u njega se stavlja malo limuna kako bi dobio tu specifičnu ‘ledenu’ aromu. Umjesto da dodajem limun, odlučila sam se za malo…